Showing posts with label Hong Kong. Show all posts
Showing posts with label Hong Kong. Show all posts

11/29/17

Hong Kong: Day Trip to Macau



Apparently churches weren’t always white-washed, simple affairs and, before the bible was translated, they were adorned with skeletons, demons, angels and other scenes to remind the illiterate population what they were tithing for. I got to see my first example of this at the ruins of St. Paul’s Basilica in Macau. The only thing left of the 17th century church is the front facade, but that’s all that’s needed to see that this once one of the most prominent churches in Asia.

Macau is a famous day trip from Hong Kong for many reasons and the basilica ruin is just one of them. Today, the country is the gambling capital of Asia, but historically, its town squares and architecture are the oldest surviving examples of an assimilation of Western and Asian ideas. Macau was founded as a Portuguese colony in the sixteenth century and recognized itself as such all the way until 1999, making it both the first and last Western colony on Chinese soil.

The historical place was added to UNESCO’s world heritage list in 2005 and its architecture is a stark contrast to the towering skyscrapers and shiny modern feel of Hong Kong’s cityscape. We mostly stuck to the old towns and stuffed our faces with delicious Portuguese food, which was probably the highlight of the trip. We were bad tourists and skipped the casinos, despite telling ourselves that we would visit at least one.

In fact, from the arrival terminal, we taxied straight to the basilica and old town surrounding it. As mentioned, the basilica ruin was interesting, but the town had basically been turned into a giant outdoor shopping mall, featuring many international brands. The fort next to the basilica was a let-down as well. We were hot, bored and started acting like obnoxious tourists, climbing on canons and jumping off walls. I don’t blame the fort; it’s not its fault that it looks like every other fort we’ve ever seen.

From the Basilica we caught another taxi to the old streets of Tai-pa, which were very cute and delicious! Get lunch here. (This is important!) The street is lined with several nice traditional Portuguese restaurants, including Fernando’s and Antonio’s. The first option was closed, so we went with Antonio’s and loved it. We sat around for two hours eating and drinking the house wine, making it the high point of the day.

Getting Around



Ferries from Hong Kong to Macau depart every fifteen to thirty minutes and we probably didn’t need to purchase our tickets in advance, but did anyway. When booking, remember you can’t exchange tickets for a later time, but you can exchange them for earlier one. The whole trip only takes about an hour, so you can even sleep in a little before getting started. There’s also no need to worry about exchanging money as HKD currency is accepted everywhere.

10/30/17

Five Things Learned in Hong Kong



While on the ground, we learned quite a bit about Hong Kong itself. Contrary to our independent habits, on this trip we were closely connected with our host and the locals we met. The result is that we gained more insight than on previous trips about local beliefs and customs. In return for our new found knowledge, we’ve promised to take a pilot river tracing and may have talked a college student into transferring to the states for a year.

1. Feng Shui is an Architectural Term

Hong Kong architecture is weird and intricate for two reasons. The first being that some buildings are designed with “dragon gates” or giant holes in the middle so that the dragons of Hong Kong island can travel freely through them to reach the sea. The second reason comes from the old British sensibility that fresh air is important. In fact, it’s law in Hong Kong that every “inhabited” room has at least one window and apparently bathrooms count. Of course, the result is some very impressive feng shui engineering work. I’m not kidding: Hong Kong architects take feng shui courses and probably invented the mainstream use of the term.


2. Pimping is the Problem

We were also briefed on Hong Kong’s controversial history as a city of drug addicts that the British took from China, so that they’d have a place to sell their opium. Some relics of this shady past still exist. For example, prostitution is legal, but pimping isn’t. Apparently, sex sells and isn’t that bad a business as long as the pimps stay out of it. You’ll see prostitutes in heels at the tourist spots in Kowloon, scanning for someone to make eye contact.

3. The Right to Own Property is NOT a Universal Privilege

Another interesting fact to note is that no one in Hong Kong actually owns property; the government owns it all and allows it to be leased for a maximum of ninety-nine years at a time. Coming from a family farm that’s been handed down for generations, I found this a bit disgusting. The government has no incentive to keep property prices down, so the cost of living is outrageous. Apparently, most two bedroom apartments sleep six and no one wants to work from home, because having an office allows for additional living space. 

4. Land Reclamation Works

Since the government owns everything, land reclamation is a top priority. Despite rising seas levels, over the last twenty years the surface area of Hong Kong has increased, because it’s literally being pulled out of the ocean. I imagine it’s a constant battle, but the Hong Kong government appears to be a vigilant force to be reckoned with and apartment buildings, shopping malls and temples now cover areas of reclaimed shoreline.

5. Visit While You Can

Hong Kong has basically acknowledged itself as an extension of China and locals are not very nice to the mainlanders who come to visit. The MTR and railway systems are littered with advertisements from the mainland and China’s new bullet train even connects to Hong Kong. Apparently, the government pretends not to notice the elephant in the room, but everyone knows it’s an act. At least the notorious firewall and restrictive visa policies aren’t in place yet. A good piece of advice would be to visit while you can though. O! And it’s common knowledge that if someone makes too much noise about China, they will be either kidnapped or deported. Imagine growing up with that in the back of your head.

10/23/17

How to Spend Four Days in Hong Kong



We needed more time. Hong Kong is made up of over 200 islands and lots of things escaped us, like hiking Lantau Peak, exploring Lamma Island, cliff jumping at Sheung Luk, swimming at Tai O infinity pool and eating butter cookies. We even missed out on the Ladies Market. Obviously, we’ll just have to go back.

However, four days was just enough time to get a taste and fall in love with Hong Kong. Emphasis on taste, because we ate everything: traditional dim sum, Thai, Portuguese and even some legitimate British fish and chips. Pretty sure this is how our money disappeared so fast. Hong Kong’s the most international city I’ve been in and it was delicious.

Day One: Arrival, Wan Chai, Central & Victoria Peak



We hit the ground running and after dropping off bags, immediately caught the MTR to Star Street in Wan Chai. It was cute, but expensive and we didn’t hang around long before catching the “ding-ding” (a double-decked tram that goes all around the city and is lovingly named after the sound it makes: “ding-ding”) to Central for some food, drinks and shopping. After successfully conquering Central, we caught a cheap taxi up to Victoria Peak for our first proper view of the city. Below are some places of note:

Luk Yu – Awesome local Chinese food. The restaurant is very old and famous in Hong Kong. It even has its own murder story and the food’s amazing. This was a perfect first meal to have in town. Highly recommend.

G.O.D. (Goods of Desire) – Eclectic, expensive souvenir shop, but everything’s high quality and I’d definitely purchase any T-shirts here. They’re soooo soft.

Lan Kwai Fong – Hong Kong’s infamous bar street. It’s kind of creepy and dirty, but there are some treasures to be found. A good rule of thumb is to avoid any establishment that has to hire a door man to talk people inside. Good places don’t need such extravagances. (Side Note: This place would be amazing on Halloween.)

Stormies –Fantastic British pub on Lan Kwai Fong street. Highly recommend the drinks and food.

Day Two: Dragon’s Back, Poho, Temple Street and Ozone



We were supposed to do Lantau Peak and the Tian Tan Buddha, but having twisted my ankle the night before, adjustments needed to be made. (I’m a special panda.) We switched our outdoor adventure to Dragon’s Back, a short little hike with a view located right next to the city. After getting a taste of the hiking life, we retreated to shower, rest, and get ready for Poho.

Everyone knows about Soho (South Hollywood Street) but Hong Kong takes it a step farther with Poho (south, South Hollywood Street). We learned about this area the previous night during a friendly conversation at Stormies, where it was recommended as a paradise made for lovers of tea, craft beer, art and cute shops.  We were not disappointed and if we lived in Hong Kong, this is where we’d be every weekend. See below for a list of recommended hot spots.

After dinner, we caught a cab to the Star Ferry Terminal in Victoria Harbor and took the short boat ride across the harbor for another nightscape of the city. Do it! I know locals probably won’t mention it and may even talk it down, but don’t listen. (It’s ok to be a tourist.) Once on the Kowloon side, we caught a bus to Temple Street Market for some souvenir shopping. (I have an oil painting now.)



Feeling tired, we skipped the Ladies Market and caught the MTR to Ozone for a night cap before heading home. Ozone is the highest bar in the world and the perfect spot for drinks above the city. It even has a semi-open balcony where guests can feel the wind coming up off the harbor. Get the cocktails. I love a good beer as much as the next person, but the cocktails here are a step above.

Teakha – My new love. Excellent tea shop with hippie food, like avocado toast and yogurt bowls. Their signature tea is the masala chai, but I really enjoyed the rose and honey.

Craftissimo – Craft Beer! Everything is delicious. They had all kinds of tasty things on tap and we sat around drinking and chatting with locals for a good two hours before dinner.

In-Between – Cute, little shop with local art and old knickknacks.

Frantzen’s Kitchen – We were told to grab dinner here, but it was closed. Looks amazing though. Apparently, you’re supposed to dress up.

Cha Cha Wan – Ended up eating here instead and it was amazing. It’s the good stuff that comes spicy and gets your hands dirty.

Day Three: Day Trip!



We headed to Macau, but honestly one of Hong Kong’s many island adventures (aka Lamma Island) might have been more fun.  Do some research and decide what’s best for you. If you’re trying to add another country to your list, see some old architecture with skeletons, eat delicious Portuguese food, and try gambling for the first time, go for Macau. For seafood and swimming hit up one of Hong Kong’s islands.

Day Four: Departure 

I should have gotten up early to hunt down some of Hong Kong’s fabled butter cookies, but the desire to sleep in was STRONG. We had breakfast, checked in early with Hong Kong’s fancy system and took our time getting to the airport…. where we promptly bought butter cookies 😃


Getting Around

Hong Kong is incredibly easy to navigate. Get an Octopus Card at the airport and go! It works on everything except taxis. That means you can jump on and off subways, ding dings, ferries and buses at your leisure. Getting around is fairly cheap. Octopus Cards come stocked with $100 HKD ($13 USD) and we only had to refill a little on the last day. Taxis weren’t bad either; just be smart and choose wisely.

Where to Stay



We stayed in Tin Hau on Hong Kong Island and loved it. The area is super cute with lots of good food and character. Upon arriving at the station every night, we would indulge in local street food, like nitrogen ice cream and egg waffles before bed. It was perfect. Tin Hau station is also conveniently located right on the Island Line only a few stops from Central.